Tagliolini Al Nero Di Seppia 3kg Del Prete

Del Prete Al Bronzo fresh pasta, rough and porous, is ideal for holding and absorbing any kind of sauce. To maintain quality and fresh taste, the pasta is made from 100% Durum Wheat flour, semolina and egg - pasteurized, packaged and sterilized, thus avoiding the use of preservatives. The result is a high-quality product capable of preserving the aromas of the grains and the scents of the fields. Tagliolini al nero di seppia (squid ink tagliolini) is a stunning classic Italian seafood dish. These thin, long pastas have a striking black color and a subtle salty flavor that pairs beautifully with the ingredients of the ocean.