Red vinegar PAN 36Χ20ml

Characteristics Blending knowledge with experience and meticulous care in choosing our grapes, we produce our real red vinegar, boasting a deep rosy color and incomparable clarity. The nose is intense but pleasant, as expected of quality vinegar. Its taste is intense yet elegant, rich yet not at all aggressive. As a cooking staple, vinegar is as versatile as can be. Either as the lead or a supporting character, it's extensively used in pickles, red sauces and marinades. In Greece, beets or lentils are never served without at least a few drops of quality vinegar – or more to taste.