Pavlidis Emphasis Chardonnay white 750ml

Characteristics Vinification The perfect ripening of the grapes and the carefully selected date of harvest, which is practicated during the night, contribute to the preservation of varietal aromas and natural acidity. The must after the clarification in inox tank, it is transferred with gravity to oak barrels where the alcoholic and malolactic fermentation are both achieved. There, the wine stays additionally 6 months with its lees. Specific characteristics Bright, golden colour. Beautifully evolved nose of aromas of pineapple and mango on a palate of honey and delicate vanilla-like hints of the oak. Its mouth is round and generous, giving a feeling of sweetness and it is balanced in acidity with a long-lasting freshness on the finish. Serving tips Serve at: 10-12οC. A dry-wine proposed to accompany grilled fish, oysters, pastas (with pesto) and a wide selection of fatty cheeses.