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Catalogues
Inverted sugar staboline CSM 1X7kg
SKU:
31195407004
Characteristics
Ginger sugar in paste form, white in colour with high sweetening levels. It can replace all or part of sugar. It has anti-freezing and anti-crystallising properties. It stabilises moisture and improves the texture of preparations. Ideal for confectionery, syrups, ice cream, etc.
| Brand | MARGUERITE |
|---|