Chococrema nocciola Barry Callebaut 3kg

Characteristics ChocoCrema Nocciola: the sauce-like hazelnut cream to enrich your ice cream and gelato with This creamy, soft and sauce-like texture is the perfect addition to any gelato or ice cream and enhances the taste excitement for your customers. ChocoCrema Nocciola has the right soft and creamy texture to easily mix into your gelato like a variegato. ChocoCrema Nocciola is made with hazelnuts and cocoa, and adds a widely appreciated hazelnut taste to ice cream. Great to match with chocolate gelato or even fruity sorbets. When frozen or mixed with your gelato, ChocoCrema Nocciola remains perfectly soft and beautifully shiny.