Blanc de gris 750ml Tselepos

Characteristics Exuberant aromas of flowers, citrus and lemon blossoms complemented by a rich mouthfeel. Vinification Modern technological vinification using the "pre-fermentation maceration" method at 10°C. One third of the wine is placed in stainless steel tanks, another third in amphorae and the remainder in large oak barrels of the "foudres" type, where fermentation takes place and is completed. The wine remains and matures with its fine lees for about 4 months. Tasting notes - Ageing A wine with exuberant aromas of flowers, citrus and lemon blossom with great intensity. Its flavour is characterised by a rich body in harmony with its acidity. It ages for 3 to 5 years. Ideal combination with food White meats and fish with lemon & spicy sauces.